Mala pork ragu

I had to adjust this recipe as I did more of one ingredient and didn’t have another ingredient lol This recipe is by 2014 Masterchef winner Ping Coombes. I haven’t done a step by step on this recipe but if you want it, the written recipe is below. https://cooklybookly.com/recipes/0c5fe5c6-bab4-11ea-99c3-3ba410af813c So I didn’t have the rice… Continue reading Mala pork ragu

My take on Budae Jjigae

So I’ve been loving my Korean food lately, thanks to Jolly (YouTube channel). They eat so much Korean food, I just want to experience it too. This recipe is by Seonkyoung Longest and her full recipe is in this YouTube video. I didn’t have some of the ingredients but I still had the main spam… Continue reading My take on Budae Jjigae

Lasagne

Who doesn’t love a good Lasagne?! Lasagne is a favourite of mine and whenever I’m at a pub, I am always on a lookout for it! I had dry Lasagne sheets so I thought I would make Lasagne and my own red and white sauce. This was the first time making the white sauce but… Continue reading Lasagne

Gochujang chicken and mash

I haven’t been food shopping so ended up looking in the freezer to see what I had! I had frozen mash from last weekend, frozen vegetables and chicken thighs! With that, I looked in my store cupboard and see what I could rustle up! Here’s how I made the gochujang chicken. Ingredients: 3 chicken thighs… Continue reading Gochujang chicken and mash

Homemade chilli oil

You guys should all know that I love my chilli. Buying chilli oil can get very expensive so I thought I would make my own. This recipe is by Marion’s Kitchen. You can follow her video down below Or you can read her written recipe: https://www.marionskitchen.com/homemade-chilli-oil/ I did a taste test tonight of the chilli… Continue reading Homemade chilli oil