I went to the Chinese store the other day and thought I would try out some pot noodles that I’ve never had before. They are the same brand but different flavour. The pot noodles are Chongqing Noodles. The noodles were packaged; which I thought was a waste of plastic, but hey ho! It doesn’t look… Continue reading Pot noodle reviews
Tag: food lover
Egg in hole
This is the first time doing this so don’t judge me on the appearance lol so egg in hole is basically a piece of toast with a hole cut out and an egg in the middle. I saw Sorted Food (they’re on YouTube if you want to check them out, I’ll do another blog on… Continue reading Egg in hole
Buldak Hot Chicken flavour ramen
As you all know (if you have read my previous blogs) that I love spice and ramen. So when I have seen people eat spicy ramen I’ve always wanted to try it. One, because it looks tasty and two, I want to try out to see how hot/spicy it is. So I went to Morrisons… Continue reading Buldak Hot Chicken flavour ramen
Risotto alla salsiccia
This didn’t come from a cookbook. I love cooking a risotto, you do have to stand at the stove for the length of the cooking but it is all worth it! This is definitely not for people on a diet :p So this is a sausage risotto, again a simple recipe and this is how… Continue reading Risotto alla salsiccia
Agnello alla Pastora
This is another dish from Culinaria Italy but this dish is from Basilicata. It is basically a lamb and potatoes dish; which is also a one pot dish! (there’s a theme going on here). In case you missed what cook book it’s from.. This is how this simple dish is made.. I love how Italian… Continue reading Agnello alla Pastora
Simple things
Now, I don’t usually have breakfast at the weekend as I’m usually out of bed before midday! But this morning I woke up relatively early so decided to actually have breakfast. It’s the simple things that make a breakfast, some people love their fry ups but I love having eggs in the morning. I decided… Continue reading Simple things
Frittata di Zucchine
Last night’s dinner was Frittata di zucchine; which is zucchini/courgette frittata. If you read my previous blog, this recipe is also from the same cook book. Gino’s Italian Escape. This is how I made it. Just FYI there should be onions in this… But I didn’t have any onions, but it was still nice. This… Continue reading Frittata di Zucchine
Spaghetti alla carbonara
Since I have lots of cook books I decided to choose one tonight and cook from it. So tonight’s dinner comes from Gino D’acampo! I love my Italian food so this was perfect. Here’s how it’s made 😀 This is such a simple recipe, why don’t you give it a try 🙂
Clumping pasta?!
The worse thing ever is when you cook pasta and it’s all sticking together in the pan of hot water! Who’s with me?! There is a way and it’s in the short video below! It’s fool proof and I’ve been doing this for ages now. Let me know if this works for you 🙂
No going out
So I’m sure everyone is affected by the coronavirus and since Boris Johnson announced the lock down in UK, restaurants/bars etc were forced to close. Since my last restaurant outting, I have been trying to figure what to now put on my blog! So I’ve decided that whatever I have been making at home, I… Continue reading No going out
The Oriental Foodie 