Tag: homemade

Frittata di Zucchine

Posted in Dinner, Food, Food photography, Italian, Italian food, PhotographyLeave a comment

Last night’s dinner was Frittata di zucchine; which is zucchini/courgette frittata. If you read my previous blog, this recipe is also from the same cook book. Gino’s Italian Escape. This is how I made it. Just FYI there should be onions in this… But I didn’t have any onions, but it was still nice. This… Continue reading Frittata di Zucchine

Making Kimchi

Posted in Food, Food photography, Korean food, Photography, UncategorizedLeave a comment

As you already know, I love my spice and I love Kimchi. Now buying Kimchi gets expensive so I enlisted the help of my cousin to teach me how to make it! It’s amazing to have a foodie cousin who likes making homemade food! The below is step by step on how to make it.… Continue reading Making Kimchi

Kimchi fried rice

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What do you make when you have homemade Kimchi?! Kimchi fried rice of course! It’s so simple and quick to make! You start off frying off garlic and once that’s golden add in your Kimchi. Once that’s cooked off a bit, add in your frozen vegetables. You then add in your cold rice and just… Continue reading Kimchi fried rice

I’ve been cooking!

Posted in Chinese food, Food, Food photography, Healthy living, noodles, PhotographyLeave a comment

I’ve been cooking for myself lately, I’ve been eating out so much in September that I thought that’s alot of money wasted away! So doing batch cooking and taking leftovers for lunch is the cheapest way! I’ve been cooking noodles, the first one is from Exploring China a recipe book by Ken Hom and Ching-He… Continue reading I’ve been cooking!