Mala pork ragu

I had to adjust this recipe as I did more of one ingredient and didn’t have another ingredient lol This recipe is by 2014 Masterchef winner Ping Coombes. I haven’t done a step by step on this recipe but if you want it, the written recipe is below. https://cooklybookly.com/recipes/0c5fe5c6-bab4-11ea-99c3-3ba410af813c So I didn’t have the rice… Continue reading Mala pork ragu

Homemade prawn dumplings

I made my first dumplings and it was very satisfying! Eating fresh dumplings that you’ve made will always be amazing. This was a recipe by Marion’s Kitchen. I wasn’t able to take photos of the process as I had very floury hands! If you want to know how to make them you can go to… Continue reading Homemade prawn dumplings

Dim sum turned won ton?!

My cousin messaged me this morning with this simple recipe. Basically using siu mai dim sum and instead of steaming it, you put it in the soup instead and surprisingly it actually works! This is how I made it. This was a simple lunch recipe if you don’t have any won ton or don’t want… Continue reading Dim sum turned won ton?!

Fusion Noodle Bar

Where: 15-16, St. Mary Street, Southampton, SO14 1NP Fusion Noodle Bar is just round the corner from my place so I’ve sometimes been a regular there (pre COVID) and the owner always recognises me! I know it says noodle bar but it’s not just noodles. They do rice dishes and all sorts of Chinese takeaway… Continue reading Fusion Noodle Bar

Childhood food

Now this type of food I cooked is like marmite, you either love it or hate it. I LOVE it! It’s very versatile, you can eat it for breakfast, lunch or dinner. So what is it?! It’s…. Congee! When I was younger my parents would cook congee and it’ll be like baby food for me.… Continue reading Childhood food

I’ve been cooking!

I’ve been cooking for myself lately, I’ve been eating out so much in September that I thought that’s alot of money wasted away! So doing batch cooking and taking leftovers for lunch is the cheapest way! I’ve been cooking noodles, the first one is from Exploring China a recipe book by Ken Hom and Ching-He… Continue reading I’ve been cooking!

How you noodling?!

Lets talk more noodles! I just can’t tell you how much I love them. I was at work today (on a Sunday morning!) and I wanted to treat myself to some yummy noodles. I went to Supreme Asian Cuisine in Southampton. They do lots of noodles but also rice dishes. I love coming here for… Continue reading How you noodling?!